Located on the West Coast, about 280 kms north of Cape Town, at the Clanwilliam turnoff from the N7, is the picturesque town of Lamberts Bay, famous for its moderate climate, miles of pristine beaches and birdlife, the cosy Lambert’s Bay hotel combines traditional West Coast hospitality, excellent cuisine and an endless number of interesting excursions in and around the area to ensure an unforgettable stay. The Lobster Port à la carte restaurant serves light meals daily, when Waves Restaurant serves succulent crayfish in season and other delicious dishes for dinner.
Facilities include options ranging from single to family en suite rooms, all with tea/coffee making machines, TV and selective DSTV. The rooms are either sea or pool facing and secure parking is available. A separate air-conditioned and fully equipped conference and function venue caters for up to 75 people.
Recreational activities in and around Lamberts Bay are plentiful and include Dolphin and Whale watching (Aug –Nov), eco boat trips, 4x4 desert trail, angling and crayfish diving (permits essential), most watersports, and a host of others. Excurtions to view the rare breeding seabird colonies on Bird Island is a must. Visit the Sandveld Museum. Sports facilities in the vicinity are a 9-hole golf course, tennis or volley ball courts by arrangement and bowls.
Lambert’s Bay has its own landing strip for light aircraft.